Our Christmas menu for 2019 is now available.
We are delighted to be part of the great line-up in Feast – East Cork Food & Drink Festival again this year. To celebrate the wonderful produce East Cork has to offer, we are offering a twist on traditional Spanish tapas and creating our own “small plates”.
This will consist of 3 courses with a selection of different meats, fish and desserts. There will be an abundance of choice from well known suppliers from Ardsallagh Farmhouse Cheese, Ballycotton Seafood Ltd to Jim Crowley, Craft Butchers. Also included will be a delightful glass of sangria on arrival and two glasses of Spanish organic wine kindly supplied by Liberty Wines. It will cost €50pp. Bookings can be made on 0214635235 or email@example.com
Looking forward to a great week in beautiful East Cork!
We would like to wish all our customers a very Merry Christmas and a Happy New Year! 2017 has been an eventful year for us both and we would like to thank everyone for their continued support throughout the year and we look forward to 2018.
We are closed from the 25th – 28th December. We re-open on the 29th December.
Nollaig Shona Daoibh.
Pat and Stephen.
As many of you know we (Pat Ferriter and Stephen Lee) have taken over as proprietors to Ferrit & Lee (formerly Raymond’s). We have officially changed the name as of today and to say we are excited is an understatement! We would like to extend a huge thank you to the people of East Cork for your continued support over the last few months and hopefully there will be more exciting times ahead. Looking forward to putting our own stamp in the heart of Midleton!
Pat and Steve.