STARTERS

Seasonal Soup (See Specials Board) … €6.50

Ballycotton Seafood Chowder … €8.50

Crispy Goat’s Cheese Bon Bons, Beetroot Relish, Pistachio nuts … €9.00/€16.00 Add Chorizo €2

Warm Honey and Mustard Chicken Salad, Warm Rustic Potatoes, Roast Hazelnuts, Ardsallagh Feta Cheese … €8.50/€15.00

East Ferry Chicken Liver Pate, Apple and Walnut Chutney, Sourdough Crostini … €8.50

Thai Fish Cakes with Asian Salad, Miso Mayo … €9.00/€17.00

Jameson, Ginger and Lime Cured Salmon, Ballycotton Crab, Pickled Salad… €10.00/ €18.00 Main

Crispy Fried Calamari, Chilli and Lime Mayo, Pickled Salad … €9.00

Hoisin Glazed Duck Salad, Apple, Pomegranate, Peanut and Port Dressing … €9.00/€17.00

Air Dried Beef Breasola, Rocket, Pine Nut and Parmesan Salad … €10.00

MAINS

Braised Lamb Shoulder, Leek and Potato Croquette, Caramelised Carrots, Tenderstem Brocolli, Smoked Bacon, Peas, Salsa Verde … €20.00

Slow Cooked Jameson Marinated Featherblade of Beef, Caramelised Carrots, Squash Puree, Tenderstem Brocolli, Leek and Potato Croquette, Jus … €20.00

Crispy Battered Fillets of Haddock, Pickled Salad, Fries & House Tartar Sauce … €17.00

Ballotine of Chicken, Stuffed with Sundried Tomatoes, Ardsallagh Feta Cheese, Spinach, Pine Nuts, Fettucine, Red Pepper Sauce … €19.00

Wild Mushroom and Spinach Risotto, Ardsallagh Feta Cheese, Hazelnuts … €16.00

Catch Of The Day (See Specials Board) …

Egg Penne Pasta, Wild Mushroom,  Bacon and Chorizo, Parmesan, Tomato Cream Sauce, Spinach and Fennel Puree, Garlic Bread … €17.00

Confit Leg of Duck, Warm New Potatoes, Summer Greens, Crispy Bacon Salad, Thyme Jus … €20.00

Panfried Seabass, New Potatoes, Seasonal Greens, Salsa Verde, Lemon Butter Sauce … €24.00

Chicken Tikka Masala, Basmati Rice, Garlic Naan Bread, Natural Yoghurt … €17.00

Butcher’s Block:

8oz Fillet Steak €30.00       10oz Sirloin Steak €27.00       10oz Ribeye €25.00

All Steaks are dry aged, served with fries, onion rings, sautéed mushrooms and vegetables, fries, pepper sauce or garlic butter.